Porcupine Meatballs And Cabbage

This dish has all the great flavor of stuffed cabbage rolls in one quick and easy skillet dinner. Saw this recipe recently.


Porcupine Meatballs The Fountain Avenue Kitchen Porcupine Meatballs Meatballs Tender Meatballs

We call it Unstuffed Cabbage.

Porcupine meatballs and cabbage. Cook the meatballs in a large skillet with a tablespoon of butter. The meatballs will be browned on all sides when they are finished. Turn the meatballs every few minutes while cooking so they cook evenly.

This is how to make easy cabbage rolls. Solution---I cook a layer of chunks or small wedges of cabbage on top of the meatballs Ive even used a bag of shredded cabbage for cole slaw in a pinch. For cabbage roll flavors replace the spaghetti sauce with a 145-ounce can of crushed or diced tomatoes and an 8-ounce can of tomato sauce or 10 34-ounce can of tomato soup.

Trying it for SuperBowl with Porcupine Meatballs. It has always been a family favorite. Drop the meatballs into flour and roll gently in the flour.

Lynne Webb February 2 2014 218 pm Reply. Add a tossed salad or coleslaw and crusty rolls or garlic bread to round out the meal. Grandmas recipe for porcupine meatballs is adapted into this quick and easy dinner you can make in the Instant Pot.

Chinese meatballs wanzi are typically made of pork and can be steamed boiled or deep fried sometimes with the addition of soy sauceLarge meatballs called lions heads can range in size from about 510 cm 2039 in in diameterSmaller varieties called pork balls are used in soupsA Cantonese variant the steamed meatball is made of beef and served as a dim sum dish. If you crave cabbage rolls but dont have the time try this delicious skillet recipe. Porcupine Meatballs These well-seasoned porcupine meatballs in a rich tomato sauce are one of my moms best main dishes.

My husband adores stuffed cabbage but Im a lazy cook and hate the work involved. Add 2 to 3 tablespoons of sugar and 2 tablespoons of vinegar along with the 12 cup of water. My family liked the taste so much that from then on I made my old-fashioned cabbage rolls recipe with dill.

Cook the meatballs for 15 minutes or until done. Florence Krantz Bismarck North Dakota.


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